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EASY BURRITO CASSEROLE

Carly
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Weeknight Wonder: Easy Beef Burrito Casserole

EASY BURRITO CASSEROLE

Calling all busy chefs! This Easy Burrito Casserole is your weeknight dinner hero. It's a fuss-free meal that skips the fuss and delivers all the big, bold flavors of a classic beef burrito in a comforting casserole form. Layers of seasoned ground beef, creamy refried beans, sweet corn, tangy green chiles, and melty cheese, all sandwiched between soft tortillas, create a hearty and satisfying dish that's sure to please the whole family.

What Makes This Easy Burrito Casserole So Awesome?

  • Quick and Easy: This casserole is a lifesaver on busy weeknights. With minimal prep and a short cooking time, it gets a delicious dinner on the table in no time.
  • Burrito Flavors, Casserole Convenience: Enjoy all the taste sensations of a beef burrito – the savory ground beef, the creamy beans, the pops of corn sweetness, and the melty cheese goodness – but in a casserole format that's easier to prepare and serve.
  • Family-Friendly Feast: This casserole is packed with crowd-pleasing flavors that are sure to be a hit with everyone at the table.

Ingredients to Gather for Your Easy Burrito Casserole Adventure:

  • For the Savory Base:
    • 1 ½ pounds ground beef - the base for a rich and meaty flavor
  • For the Taco-Spiced Filling:
    • 1 packet taco seasoning mix - a shortcut to delicious taco flavors
    • 1 (10-ounce) can mild enchilada sauce - adds a tangy and flavorful base
    • 1 (15-ounce) can refried beans - creamy and delicious
    • 1 (15-ounce) can corn, drained - sweet pops of flavor
    • 1 (4-ounce) can chopped green chiles (optional) - for a touch of heat (optional)
  • For the Tortilla Layers:
    • 8 large flour tortillas, cut into halves - soft and fluffy layers
  • For the Cheesy Goodness:
    • 2 cups shredded taco blend cheese - melty perfection for maximum deliciousness
  • For a Touch of Freshness (Optional):
    • Chopped green onions - a pop of color and freshness


Step-by-Step Guide to Easy Burrito Casserole Bliss:

  1. Brown the Beef: Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). To get things started, heat a large skillet over medium-high heat. Add the ground beef and cook, breaking it up with a spoon, until it's browned throughout.
  2. Taco Time!: Once the beef is beautifully browned, sprinkle in the taco seasoning mix and give it a good stir to coat the meat evenly. Sauté the seasoned beef for an additional 2-3 minutes. This step allows all those delicious taco flavors to develop and bloom.
  3. Building the Filling: Drain the can of corn and add it to the skillet with the seasoned beef, enchilada sauce, refried beans, and chopped green chiles (if you're using them). Stir everything together to create a flavorful and chunky filling. Let the mixture simmer for 5 minutes, allowing all the ingredients to get to know each other and meld their flavors.
  4. Layering Up: Lightly grease a 9x13 inch baking dish. Arrange 4 of the halved flour tortillas in a single layer on the bottom of the dish.
  5. Flavorful Layers: Now comes the fun part – layering all the deliciousness! Spread half of the seasoned beef mixture over the tortillas. Then, sprinkle half of the shredded cheese on top of the meat mixture.
  6. Repeat and Bake: Create another layer with the remaining tortilla halves, followed by the remaining taco filling and the rest of the shredded cheese.
  7. Baking to Deliciousness: Place the casserole in your preheated oven and bake for 20 minutes, or until the cheese is melted and bubbly. Look for that golden brown, gooey goodness on top!
  8. Fresh Finish (Optional): Once the casserole is baked to perfection, remove it from the oven and let it cool slightly before serving. If you're feeling fancy, garnish with chopped green onions for a pop of color and a touch of freshness.

Tips for Extra Burrito Casserole Awesomeness:

  • Customization is Key: This recipe is all about flexibility! Feel free to customize your casserole with your favorite toppings. Sliced avocado, sour cream, salsa, or chopped tomatoes are all fantastic options.
  • Leftover Love: Leftover casserole can be stored in an airtight container in the refrigerator for up to 3 days.

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