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Garlic Bread Pizza

Carly
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Garlicky Goodness Meets Classic Pizza: The Speedy Wonder of Garlic Bread Pizza

Garlic Bread Pizza

Garlic Bread Pizza is your new dinnertime hero, transforming two classic favorites – garlic bread and pizza – into a single, crave-worthy dish. Ready in under 10 minutes, this recipe is perfect for hectic weeknights or a casual Friday night feast. It's budget-friendly, requires minimal effort, and delivers maximum flavor, making it a win-win for everyone.

A Match Made in Comfort Food Heaven:

Imagine the rich, buttery garlicky goodness of Texas toast combined with the tangy tomato sauce, melty cheese, and your favorite pizza toppings. This is the magic of Garlic Bread Pizza! It's a flavor explosion that satisfies your pizza cravings while offering a unique twist on a familiar favorite.

Pennies on a Plate:

Forget expensive takeout! Garlic Bread Pizza is a budget-friendly champion. With just a few simple ingredients – garlic bread, pizza sauce, cheese, and your choice of toppings – you can create a satisfying meal that won't break the bank.

Speedy Simplicity at its Finest:

This recipe is all about convenience. There's no prep work involved, and the entire dish comes together in under 10 minutes. Simply preheat your oven, assemble your mini pizzas on the pre-made garlic bread base, and bake until the cheese is melted and bubbly. Dinner is served!

Here are the ingredients you'll need to make Garlic Bread Pizza:

  • For the Garlic Butter:
    • 2 tablespoons softened unsalted butter
    • 1 clove garlic, minced
    • 1/2 teaspoon dried parsley (optional)
    • Pinch of salt
  • For the Pizza:
    • 1 loaf French bread (such as baguette)
    • 1/2 cup marinara sauce or pizza sauce
    • 1 cup shredded mozzarella cheese
    • Optional toppings: pepperoni, sliced vegetables (bell peppers, onions, mushrooms), grated parmesan cheese, fresh basil leaves
  • Additional Notes:
    • You can use olive oil instead of butter for the garlic butter, if preferred.
    • The amount of garlic can be adjusted to your taste.
    • Feel free to use any type of cheese you like, such as cheddar, provolone, or a blend.
    • You can get creative with the toppings and add anything you enjoy on pizza.

Step-by-Step Guide to Garlicky Pizza Bliss:

  1. Preheat for Perfection: Begin by preheating your oven to 375°F (190°C). This ensures the garlic bread toasts quickly without burning.
  2. A Non-Stick Canvas: Lightly grease a baking sheet with non-stick cooking spray. This will prevent the garlic bread from sticking during baking.
  3. Garlic Bread Base: Arrange the slices of Texas toast garlic bread on the prepared baking sheet. These pre-made slices form the base for your mini pizzas.
  4. Saucy Delight: Spread a thin layer of pizza sauce over each slice of garlic bread. Ensure you cover the entire surface for even distribution of flavor.
  5. Topping Time! Now comes the fun part – unleash your inner pizzaiolo! Add your favorite pizza toppings to each slice. Classic pepperoni is a crowd-pleaser, but feel free to experiment with other options like sausage, vegetables, or even pineapple (if you're feeling adventurous!).
  6. A Cheesy Crown: Generously sprinkle shredded mozzarella cheese over each mini pizza. The cheese will melt beautifully, creating a delicious and gooey topping.
  7. Baking to Golden Perfection: Place the baking sheet with your assembled Garlic Bread Pizzas in the preheated oven. Bake for 5-6 minutes, or until the cheese is melted and golden brown. Keep an eye on them to avoid over-browning.
  8. Dinner is Served! Once the cheese is melted and bubbly, remove your Garlic Bread Pizzas from the oven and enjoy! These mini pizzas are perfect for individual servings or as a fun shared appetizer.

Tips & Variations:

For a little extra kick, drizzle a touch of sriracha sauce over the pizza sauce before adding the cheese.

Feeling adventurous? Swap out the mozzarella cheese for a blend of cheddar and Monterey Jack for a different flavor profile.

Garlic Bread Pizza is a blank canvas for creativity. So, gather your ingredients, unleash your inner chef, and create your own version of this quick and delicious comfort food classic!

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