Main menu

Edit post

HAM & WHITE BEANS

Carly
(0)

Hearty Ham and Bean Comfort Food

HAM & WHITE BEANS

This classic ham and bean recipe is a comforting, soul-satisfying dish that’s perfect for a chilly day. Inspired by a beloved family recipe, it’s been given a modern twist to enhance its flavor profile. With just a handful of simple ingredients, this hearty stew is surprisingly delicious and incredibly easy to prepare.

Ingredients:

  • 1 pound dried northern beans
  • 1 pound ham bone, hocks, shanks, or diced ham
  • 2 teaspoons onion powder
  • 6 cups water
  • Salt and pepper to taste

Instructions:

  1. Prep the beans: Rinse the dried northern beans thoroughly under cold water, picking out any stones or debris.
  2. Combine ingredients: Place the rinsed beans, ham, onion powder, salt, and pepper in a slow cooker. Pour in the water.
  3. Slow cook: Cover the slow cooker and cook on low for approximately 8 hours, or until the beans are tender and the flavors have melded together.
  4. Shred and combine: Remove the ham bone, hocks, or shanks from the slow cooker. Carefully shred the meat and return it to the pot, stirring to combine.
  5. Serve: Ladle the hearty ham and bean stew into bowls and serve alongside a slice of cornbread for a classic pairing.

Tips for the Perfect Pot of Ham and Beans:

  • Soaking the beans: For quicker cooking times, soak the dried beans in cold water overnight before rinsing and cooking.
  • Flavor enhancements: To add depth of flavor, consider toasting the onion powder in a dry skillet before adding it to the slow cooker. You can also include other aromatics like garlic powder, smoked paprika, or a bay leaf.
  • Vegetable additions: For a more substantial meal, incorporate additional vegetables like carrots, celery, or potatoes to the pot.
  • Leftover magic: This recipe is perfect for using up leftover ham. Adjust the amount of ham used based on your preference.
  • Thickening the stew: If you prefer a thicker consistency, mash a portion of the beans with a potato masher before stirring them back into the pot.

This timeless dish is a wonderful way to repurpose leftover ham and create a warm and satisfying meal. With its simple ingredients and hands-off cooking method, it's an ideal choice for busy weeknights or leisurely weekend gatherings. Enjoy this comforting classic and let the rich flavors transport you to a cozy kitchen.

Comments

Post a Comment