The cake is super delicious, attractive and original, it is prepared extremely simply and quickly. Surprise your loved ones with a fabulous cake!
ingredients
– 300 g of cocoa biscuits
– 250 g of cream
– 75 ml of water
– 250 g of cottage cheese
– 100 g of sugar
– 1 spoonful of gelatin
– milk chocolate to taste
Method of preparation
1. Soak the gelatin in warm water and let it swell. Then pour it into a saucepan and put it on a low heat. After the gelatin has dissolved, strain it and set it aside.
2. Mix the cream, cheese and sugar in a blender, then add the gelatin.3. Put the biscuits in a form so that they cover the bottom, spread cream on top. Then put another layer of biscuits and a layer of cream. Do this until you have finished all the ingredients.
4. Refrigerate the cake for a few hours to harden.
5. Decorate the cake with grated chocolate.
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