Sauce & Seasonings
-
½ cup peanut butter (or ground peanuts)
-
¼ cup tomato paste
-
1 cup tomato sauce
-
2 tbsp soy sauce
-
2 tbsp fish sauce (patis, adjust to taste)
-
6–8 cups beef broth or water
-
1–2 pcs beef bouillon cubes (optional)
-
2 tbsp brown sugar
-
Salt & freshly ground black pepper, to taste
Vegetables & Add-ons
-
1 cup sliced carrots
-
1 cup sliced saba banana (optional, adds subtle sweetness)
-
½ cup chopped green onions (for garnish)
-
Chili or siling labuyo (optional, for a spicy kick)
