These Banana Bread Brownies are soft, moist, and packed with banana flavor. Topped with
a rich browned butter frosting, they’re the perfect dessert to enjoy with coffee, serve at family gatherings, or simply satisfy your sweet tooth.
Ingredients
For the Brownies:
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2 eggs
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3 bananas, mashed
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1 ½ cups sugar
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1 cup sour cream
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½ cup butter, softened
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2 teaspoons vanilla extract
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2 cups all-purpose flour
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1 teaspoon baking soda
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¾ teaspoon salt
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½ cup walnuts, chopped
For the Frosting:
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½ cup butter
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3 cups powdered sugar
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1 ½ teaspoons vanilla extract
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3 tablespoons milk
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