In a small bowl, combine the softened butter, brown sugar, and cinnamon. Mix with a fork or use a hand mixer until everything is smooth and well blended.
Step 3 – Shape or store
You have two fun options for storage:
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Butter log: Place the mixture on parchment paper, roll into a log, and twist the ends with twine for a festive look.
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Jar method: Spoon into a small glass canning jar or any airtight container—perfect for gifting during the holidays!
Step 4 – Chill
Refrigerate until firm, or serve immediately if you can’t resist.
