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Calories: 350
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Protein: 32 g
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Fat: 15 g
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Carbohydrates: 25 g
❓ Frequently Asked Questions
Can I use fresh pineapple instead of canned?
Yes, fresh pineapple gives a brighter, natural flavor.
Can this be made in a slow cooker?
Absolutely. After searing the pork, cook on low for 6–8 hours until tender.
Is there a sugar-free option?
Yes, skip the honey or use a natural sweetener like stevia.
✨ Closing
This pork leg in pineapple sauce is more than a recipe—it’s a dish that brings people together, turning meals into celebrations. Juicy, flavorful, and elegant, it’s sure to become a favorite at your table.
So, roll up your sleeves, add your personal touch, and enjoy the magic of this tropical-meets-savory creation. Every slice is a little gift of love!